Recipes

Café Milano

• 20 ml Vanilla Syrup
• 10 ml Hazelnut Syrup
• 1 shot(s) espresso
• 150ml milk
Pour MONIN flavouring(s) in a glass / cup, reserve. Steam milk until frothy and pour over MONIN flavouring(s). Pour coffee over mix

Irish Café

• 15 ml Irish Syrup
• 10 ml Coffee Syrup
• 15 ml Vanilla Syrup
• 25 ml milk
Pour ingredients into a blender cup. Cover with ice cubes. Blend until smooth. Pour mix into a glass

Banana nut Latte

• 10 ml Yellow Banana Syrup
• 10 ml Vanilla Syrup
• 10 ml Macadamia Nut Syrup
• 2 Shot(s) ristretto
• 120 ml milk
Pour MONIN flavouring(s) in a glass / cup, reserve., Steam milk until frothy and pour over MONIN flavouring(s). Pour coffee over mix