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Nespresso Master Origin Indonesia

Nespresso Master Origin Indonesia
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Wet-Hulled Arabica


Master OriginIndonesia wet-hulled Arabica is a race against rain. Sumatran farmers wet-hulltheir coffee because of the humid climate. They remove the parchment when thecoffee is soft and moist because exposed beans dry faster. The method is uniqueto them and produces the classic Indonesian taste - velvety thick, wildlyaromatic, notes of cured tobacco.

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