Wanted Sumatra Mandheling Coffee Beans 1kg
Wanted Sumatra Mandheling Coffee Beans 1kg
Brew up something special with our Wanted Coffee range
Discover the exclusive Wanted Coffee experience - premium quality without the premium price.
Start your day with our Wanted Coffee Sumatra Mandheling, a crowning jewel in our exclusive coffee range. Crafted to exceed expectations, Sumatra Mandheling delivers high-street coffee house quality at impressively competitive prices. Here's a coffee experience that doesn't skin on taste or dive deep into your pockets. From the well-known Indonesian islands, this coffee, marked Mandheling Grade 1 has a fascinatingly complex herbal and earthy aspect to the aroma, unique to the region and not found in South American or African Coffees. This distinctive single origin coffee is made from select beans in a darker roast that perfectly accentuates the rustic, smoky flavours and tones of tropical fruit that Sumatran coffee is famous for.
A sip of Sumatra Mandheling unveils a dense and earthy brew from the Indonesian highlands, a coffee that exhibits rich body, low acidity and a smooth flavour, as well as intense aromas of bittersweet chocolate, tropical spice and hardwood.
We are a multi-award winning, premium coffee roaster based in Ireland. Founded in 2006, we are the only coffee roaster in Ireland to achieve a BRC AA food standard accreditation - the highest quality standard achievable. We specialise in convection roasting and creating coffee blends for a range of clients including airlines, national restaurant chains and high end and independent coffee stores.
Superior roasting using a unique state of the art convection coffee roaster here in Ireland
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Energy Efficiency: Loring roasters are known for their energy-efficient design. They utilize a unique single-burner system combined with recirculation technology, which can significantly reduce energy consumption compared to traditional drum roasters.
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Consistency and Control: The convection roasting process used in Loring roasters promotes even heat distribution around the coffee beans. This can result in more consistent roasts and better control over the development of flavor profiles. Roasters can fine-tune variables such as time, temperature, and airflow to achieve desired results.
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Reduced Environmental Impact: The energy-efficient and smoke-reducing features of Loring roasters contribute to a reduced environmental footprint.
STRENGTH: 4/5
**PLEASE NOTE, WANTED COFFEE IS OUR NEW PACKAGING, REPLACING SAOL CAIFE. ONLY THE PACKAGING HAS CHANGED, THE GREAT TASTING COFFEE WILL REMAIN THE SAME**
